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Improvements still needed from regulators, retailers to prevent illnesses, AFDO’s Mandernach says

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ROSEMONT, ILL. – More and more illnesses associated with restaurants and grocery stores illustrate the need for industry and regulatory agencies to consider additional steps to prevent outbreaks, said Steve Mandernach, past president of the Association of Food and Drug (AFDO) officials, at the 20th Annual Food Safety Summit in Rosemont, Ill.

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