IEG Policy is part of the Business Intelligence Division of Informa PLC

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC’s registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.

This copy is for your personal, non-commercial use. Please do not redistribute without permission.

Printed By


WHO releases guidelines on eliminating trans fats from food supply

This article is powered by EU Food Law

The UN’s World Health Organisation (WHO) has released guidelines on how to eliminate industrially-produced trans-fatty acids from the global food supply.


Related Content

WHO: Limit sat intake to 10% and trans fats to 1% of total calorie intake
Commission still analysing results from trans-fat consultation
Andriukaitis says Commission “cannot commit” to trans fat action yet


What to read next




Ask The Analyst

Please fill in the form below to send over your enquiry or check the Ask The Analyst Page to find out more about the service

Your question has been successfully sent to the email address below and we will get back as soon as possible. my@email.address.

All fields are required.

Please make sure all fields are completed.

Please make sure you have filled out all fields

Please make sure you have filled out all fields

Please enter a valid e-mail address

Please enter a valid Phone Number

Ask your question to our analysts