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Tate & Lyle submits allulose clinical trial in support of FDA labeling petition

Study shows allulose not linked to dental caries

This article is powered by Food Chemical News

Tate & Lyle Ingredients Americas LLC says a clinical trial that shows allulose does not operate as a sugar and lead to tooth decay is another reason why FDA should exempt the low-calorie sweetener from being included as a carbohydrate, sugar or added sugar on the Nutrition Facts label.

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