IEG Policy is part of the Business Intelligence Division of Informa PLC

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC’s registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.

This copy is for your personal, non-commercial use. Please do not redistribute without permission.

Printed By


Policy-makers urged to promote high fibre diet following WHO study

Study published in The Lancet pinpoints health benefits of high fibre diet

This article is powered by EU Food Law

Governments should strengthen nutrition policies to encourage a high fibre diet, according to a study commissioned by the World Health Organisation (WHO), which found that a high intake of dietary fibre and whole grains is associated with reduced risk of non-communicable diseases (NCDs).


Related Content

WHO report advocates government-led labelling schemes over commercial ones


What to read next




Ask The Analyst

Please fill in the form below to send over your enquiry or check the Ask The Analyst Page to find out more about the service

Your question has been successfully sent to the email address below and we will get back as soon as possible. my@email.address.

All fields are required.

Please make sure all fields are completed.

Please make sure you have filled out all fields

Please make sure you have filled out all fields

Please enter a valid e-mail address

Please enter a valid Phone Number

Ask your question to our analysts