How online sales of food pose a regulatory challenge in the EU
Online food sales still need a clear definition and a proper legal framework at EU level to successfully take advantage of the cybermarket and create new opportunities for food business operators in the EU, writes Katia Merten-Lentz of international law firm, Keller and Heckman.This article is powered by EU Food Law
The internet has become a platform for selling food across the globe. However, food standards are lagging behind such developments. This situation could jeopardize both consumer safety and fair competition among the food business operators (FBOs).